Spoiler alert – I would choose these every time! And I’m not just saying that based on how I remember “real” cinnamon rolls tasting.ĭon’t forget, I’m not the one that needs to eat gluten free in my household so I’m free to eat any and all the gluten-containing cinnamon rolls I want. These truly are the best gluten free cinnamon rolls and will rival any cinnamon roll made with wheat flour. It’s easy to work with, it’s versatile, and it yields unimaginable yeasty goodness, previously not thought possible with gluten free bread products. Guys, this dough recipe really is magical, as mentioned above. Gluten Free Cinnamon Rolls, Gluten Free Breadsticks, Gluten Free Bread, Gluten Free Hamburger Rolls, Gluten Free Hot Dog Rolls, etc. But times are changing, my friends! I’ve had big, BIG plans for the dough of my magical (yes, MAGICAL) gluten free dinner rolls for a while now.ĭid you make this recipe? Leave a star rating and let me know in the comments! You can also leave a photo/comment on this pin for others to see. I seriously feel like a politician of the food blog world – making promises I haven’t been able to keep. But with the huge amount of work that writing and photographing a cookbook was, I wasn’t able to deliver until now. I’ve been promising you guys some recipes for a while and these Gluten Free Cinnamon Rolls are one of them. These are the Gluten Free Cinnamon Rolls you’ve been dreaming of! Soft, yeasty, and just as good as ones made with wheat! There’s even an option to make these dairy free cinnamon rolls!
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